Selasa, 06 November 2018

Lowongan Kerja di PT Mount Scopus Indonesia


Job Description :

  • Make standard operational food and beverage

  • Make report about sales and operational every weekly

  • Training soft skill to all staff operational and briefing every day with all operation staff.

  • Keep standard operational still running well.

  • Good communication with all crew.

  • Give well communication and performance job in accordance with the applicable rules.

  • Good communication with General Manager Area.

  • Keep good service quality.

Requirements :

  • Must have good knowledge hospitality world

  • Minimum 2 or 3 years as Manager in a well-known restaurant group or hotel.

  • Ability to speak and communicate effectively for groups of customers, guests and employees Knowledge of health and safety regulations

  • A strong leader, motivator and communicator. A vibrant and positive go-getter attitude. A self-starter who takes on challenges and works at seeing them through.

  • Superior organizational and time management skills with the ability to interact closely with guests, staff and management. Should be highly creative and innovative

  • Strong leadership, interpersonal and communication skills

  • Demonstrated ability to control food and labor costs

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Itulah Informasi Lowongan Surabaya Kerja di, PT Anugrah Pranata Solusi,
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